We have started with a line of cultured (probiotic-rich), plant-based blends which are raw, vegan and naturally gluten-free, and which possess known health benefits. They are specially blended to provide a nutritional synergy seldom available in the marketplace.
We have begun production of cultured side dishes and condiments like red and white coleslaw, ketchup, mustards, chutneys and relishes.
And, we are developing recipes for a line of entrees and hot side dishes.
Throughout all of this, we will rely on you, our customers to provide us feedback and support.